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Bodoland University e-ShodhSindhu Shodhganga ePGPathshala NDLI
Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/200Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Boro, Sibo | - |
| dc.date.accessioned | 2022-09-06T06:04:14Z | - |
| dc.date.available | 2022-09-06T06:04:14Z | - |
| dc.date.issued | 2022-06 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/200 | - |
| dc.description | 114 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Dept. of Biotechnology, Bodoland University | en_US |
| dc.title | A Study on Develpoment of Fortified Biscuit From Cantharellus sp. and Volvariella sp. Locally Available in Kokrajhar District, Assam,India | en_US |
| dc.type | Thesis | en_US |
| Appears in Collections: | M.PHIL | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ._Front page Final M.Phil.pdf | 4 kB | Adobe PDF | View/Open | |
| ._Dedication Final M.Phil.pdf | 4 kB | Adobe PDF | View/Open | |
| ._Declaration Final M.Phil.pdf | 4 kB | Adobe PDF | View/Open | |
| ._Abstract Final M.Phil.pdf | 4 kB | Adobe PDF | View/Open | |
| .DS_Store | 6 kB | Unknown | View/Open | |
| ._Introduction, Results and Discussion, Conclusion and Reference.pdf | 4 kB | Adobe PDF | View/Open | |
| ._Certificate Final M.Phil.pdf | 4 kB | Adobe PDF | View/Open | |
| ._Acknowledge all front Final M.Phil.pdf | 4 kB | Adobe PDF | View/Open | |
| ._.DS_Store | 4 kB | Unknown | View/Open | |
| Abstract Final M.Phil.pdf | 65.4 kB | Adobe PDF | View/Open |
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